If there’s one drink that screams summer in a glass, it’s Frozen Peach Lemonade. Imagine the sweet aroma of ripe peaches, the bright tang of fresh lemon juice, and that blissful slushy texture that keeps you coming back for sip after frosty sip. This icy treat is sunshine for your tastebuds and ridiculously easy to whip up—no fancy tricks, just a blender and five minutes stand between you and cool, peachy perfection.

Frozen Peach Lemonade Recipe - Recipe Image

Ingredients You’ll Need

The best part about making Frozen Peach Lemonade at home is how cleverly simple the ingredient list is. Each item has a starring role—whether it’s adding body, sweetness, or just the right amount of tartness, nothing is wasted and every flavor pops beautifully.

Frozen peach slices: These are the backbone of your drink, delivering intense peach flavor while also chilling and thickening the mixture for that frosty, smooth consistency.
Granulated sugar: Sweetness is key to balancing the tart lemon and the natural tang of the peaches; start with the given amount and add more to taste for your perfect sip.
Juice of 2 lemons: Fresh-squeezed is best, and really makes the citrusy zing in your Frozen Peach Lemonade shine through.
Ice cubes: Essential for extra chill and the classic frosted texture that makes this drink a slushy sensation.
Garnish – fresh mint, peach slices (optional): A sprig of mint or a thin slice of peach turns each glass into something special and adds a pop of color that makes the presentation irresistible.

How to Make Frozen Peach Lemonade

Step 1: Gather and Measure Ingredients

Make sure all your ingredients are within arm’s reach before you start—this is the kind of recipe that flies by once you get going. Measure out the frozen peach slices, squeeze your lemons, scoop up your sugar, and have the ice cubes ready to go for a stress-free blending session.

Step 2: Blend Everything Together

Add the frozen peaches, lemon juice, granulated sugar, and ice straight into your blender. Starting on low and working your way up to high, blend until everything is completely smooth and slushy. Pause to taste; if you’re craving more sweetness, a quick spoonful more sugar blended in will do the trick. The key is that dreamy, thick consistency—just right for sipping through a straw or grabbing up with a spoon.

Step 3: Pour and Garnish

Pour the finished Frozen Peach Lemonade into two tall glasses, taking in that gorgeous pastel hue. Don’t skip the finishing touches—a sprig of fresh mint and a wedge or slice of peach perched on the rim add instant charm and a touch of elegance. It’s like a vacation in a glass!

Step 4: Serve Immediately

This drink is all about that just-blended freshness. Serve right away, and enjoy the unbeatable texture and vibrant flavors at their very best. If you’re making these for a crowd, work quickly and keep everything ice-cold for maximum refreshment.

How to Serve Frozen Peach Lemonade

Garnishes

The right garnish turns a delicious drink into a showstopper. For your Frozen Peach Lemonade, a sprig of fresh mint adds a cooling aroma that echoes the bright citrus, and a peach slice tucked onto the rim gives a flash of color. If you’re feeling fancy, try a candied lemon twist or an edible flower for a dazzling touch.

Side Dishes

This slushy drink loves hanging out with savory snacks and light bites. Pair it with grilled chicken skewers, a fresh summer salad, or even salty tortilla chips and guacamole. The sweet-tart flavor of the Frozen Peach Lemonade is ultra-refreshing alongside anything a little bit salty or zesty.

Creative Ways to Present

Presentation takes your Frozen Peach Lemonade from tasty to unforgettable! Use mason jars for a farmhouse feel, serve in stemmed glasses for a swanky vibe, or pour into mini cups with cocktail umbrellas for a playful backyard party. Add colorful straws or freeze fruit slices right into your ice cubes for extra flair and fun.

Make Ahead and Storage

Storing Leftovers

If you somehow find yourself with leftovers (which is rare in my experience), simply pour what’s left into a jar or airtight container and tuck it in the fridge. Just know that the texture will change and it’ll lose some of that frosty magic, but the flavor will still be spot-on for a quick, cool pick-me-up.

Freezing

Have extra? Freeze the blended mixture in ice cube trays. When cravings hit, pop out a few cubes and re-blend with a splash of water or lemonade for a nearly-instant Frozen Peach Lemonade. This trick lets you prep ahead for outings or keep refreshing options on demand all summer long.

Reheating

This is one case where reheating is, thankfully, totally unnecessary! If your leftovers have frozen solid, let them sit at room temperature for a few minutes, then smash them up in the blender with a little extra juice or water to restore that signature slush.

FAQs

Can I use canned peaches instead of frozen?

Absolutely, but you’ll want to drain them first and use a little more ice to make up for the difference in texture and chill. Frozen peaches give a slightly thicker, icier result, but canned peaches are a great backup if you’re in a pinch.

Is there a way to make this recipe sugar-free?

Yes! Try swapping out the granulated sugar for your favorite sugar substitute or a natural sweetener like honey or agave syrup. Just add a little at a time and taste as you go—the ripeness of your peaches will affect how much sweetener you really need.

Can I double or triple the recipe?

Definitely—this is the perfect drink for a crowd! Just use a bigger blender (or blend in batches), and keep extra glasses ready for serving. Multiply the ingredients as needed and keep everything cold until you’re ready to pour.

What if I don’t have fresh lemons?

While fresh lemon juice gives the brightest flavor, bottled will work in a pinch. Just make sure it’s 100 percent lemon juice, and taste your mixture before serving to see if it needs a little extra boost—sometimes bottled juice is a bit milder.

Is Frozen Peach Lemonade kid-friendly?

Absolutely! Kids love this frosty treat as much as adults do. If you want to make it a special party drink, top with an extra fun garnish, like rainbow sprinkles or a cocktail umbrella—they’ll love it!

Final Thoughts

If you haven’t tried making Frozen Peach Lemonade at home yet, you’re about to discover your new favorite sip for sunny days. It’s easy, bright, and completely irresistible, delivering that perfect balance of sweet, tart, and icy refreshment. Give it a try, share with your friends and family, and let every glass bring a taste of summer to your kitchen!