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My dinner party guests always go nuts over this dish Recipe

My dinner party guests always go nuts over this dish Recipe

★★★★★

4.9 from 17 reviews

This comforting and hearty classic dish of Hamburger Potato Casserole is perfect for pleasing a crowd at dinner parties or family gatherings. Layers of seasoned ground beef, tender potatoes, onions, and a creamy gravy, all baked to golden perfection with a cheesy topping, will surely make this a favorite go-to recipe.

Ingredients

Scale

Ground Beef Patties:

  • 1 1/2 pounds ground beef
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Gravy:

  • 2 cups milk, divided
  • 1/4 cup all-purpose flour

Layers:

  • 4–5 medium Russet potatoes, thinly sliced
  • 1 medium onion, thinly sliced
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat and Prepare: Preheat the oven to 375 degrees Fahrenheit and grease a 9×13 inch baking dish.
  2. Season and Form Patties: Season ground beef with garlic powder, onion powder, salt, and pepper. Shape into 6 patties.
  3. Cook Patties: Brown the patties in a skillet over medium heat; set aside.
  4. Make Gravy: In the same skillet, whisk 1 cup of milk with flour until smooth. Gradually add remaining milk, stirring to form a gravy. Season with salt and pepper.
  5. Layer Casserole: Arrange half of potatoes and onions in the baking dish. Place patties on top, then add remaining potatoes and onions.
  6. Add Gravy: Pour gravy over the casserole.
  7. Bake: Cover with foil and bake for 1 hour.
  8. Finish: Uncover, top with cheddar cheese, and bake for 15 more minutes until cheese is melted and bubbly.

Nutrition

Keywords: Hamburger Potato Casserole, Ground Beef Casserole, Comfort Food Recipe