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Frozen S’mores Recipe

Frozen S'mores Recipe

5.3 from 18 reviews

Indulge in these delicious Frozen S’mores for a refreshing treat that combines the classic flavors of s’mores with a frozen twist. Creamy chocolate pudding, marshmallow creme, and graham crackers come together in this easy-to-make dessert.

Ingredients

Scale

For the Chocolate Layer:

  • 1 (5.9-ounce) box instant chocolate pudding
  • 2 1/2 cups whole milk
  • 2 1/2 cups Cool Whip (defrosted and divided)

For the Marshmallow Layer:

  • 12 graham crackers (broken in half and divided)
  • 5 ounces cream cheese (at room temperature)
  • 7 ounces marshmallow creme
  • Pinch of salt

Instructions

  1. Line the Baking Dish: Line a 9×13-inch baking dish with parchment paper, allowing extra to hang over the sides.
  2. Prepare Chocolate Layer: In a bowl, whisk together pudding mix, milk, and 1/2 cup Cool Whip until smooth.
  3. Layer Graham Crackers: Arrange half of the graham crackers on the bottom of the dish. Spread the chocolate mixture evenly over the top and refrigerate.
  4. Prepare Marshmallow Layer: Beat cream cheese and marshmallow creme until smooth. Fold in 2 cups Cool Whip and salt.
  5. Assemble: Spread the marshmallow mixture over the chocolate layer. Top with remaining graham crackers. Cover and freeze for 6 hours.
  6. Slice and Serve: Lift the frozen dessert out using the parchment overhang. Cut into squares along the graham cracker lines. Store in the freezer or let soften before serving.

Nutrition

Keywords: Frozen S'mores, S'mores recipe, Frozen dessert