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Eggnog Milkshake Recipe

4.5 from 65 reviews

This Eggnog Milkshake is a festive and creamy holiday treat that combines the rich flavors of classic eggnog with smooth vanilla ice cream and warm spices. Perfect for celebrating the season or indulging in a nostalgic, delicious drink, it’s easy to make and delightfully decadent.

Ingredients

Scale

Ingredients

  • 2 cups eggnog
  • 1 cup vanilla ice cream
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
  • Whipped cream for topping

Instructions

  1. Combine Ingredients: In a blender, add 2 cups of eggnog and 1 cup of vanilla ice cream. These form the creamy base of the milkshake.
  2. Add Spices: Sprinkle in 1/2 teaspoon ground nutmeg and 1/4 teaspoon ground cinnamon to infuse warm holiday flavors.
  3. Blend: Blend the mixture until smooth and creamy, ensuring all ingredients are well combined.
  4. Serve: Pour the milkshake into serving glasses, preparing it for the final garnish.
  5. Top with Whipped Cream: Add a generous dollop of whipped cream on top and finish with a light sprinkle of nutmeg for an inviting look and extra flavor.

Notes

  • Use full-fat vanilla ice cream for a richer texture and flavor.
  • For an adult version, add a splash of bourbon or rum.
  • If eggnog is not available, homemade eggnog can substitute for a fresher taste.
  • Adjust spices to taste, especially if you prefer more cinnamon or nutmeg.
  • Serve immediately to enjoy the milkshake at its best creamy consistency.

Keywords: eggnog milkshake, holiday drink, Christmas treat, festive milkshake, vanilla ice cream, eggnog recipe