Tzatziki Chicken Pizza Recipe
This Tzatziki Chicken Pizza is a Mediterranean-inspired twist on a classic favorite. With naan bread as the base, topped with flavorful shredded chicken, fresh veggies, creamy tzatziki sauce, and a sprinkle of feta cheese, this pizza is a delightful fusion of flavors.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Total Time: 25-30 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
For the Pizza:
- 2 naan breads
- 1 cup cooked chicken, shredded
- ½ cup tzatziki sauce
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- ½ red onion, thinly sliced
- ½ cup feta cheese, crumbled
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- Fresh parsley, for garnish
Instructions
- Preheat the Oven: Preheat oven to 400°F (200°C).
- Place naan on a baking sheet and brush lightly with olive oil.
- Assemble the Pizza: Spread tzatziki sauce evenly over each naan.
- Layer with shredded chicken, cherry tomatoes, cucumber, and red onion.
- Add Seasoning & Cheese: Sprinkle feta cheese over the toppings.
- Season with oregano, salt, and pepper.
- Bake the Pizza: Bake for 10-12 minutes until naan is crispy and toppings are heated through.
- Finish & Garnish: Drizzle with extra tzatziki sauce.
- Garnish with fresh parsley before slicing and serving.
Nutrition
- Serving Size: 1 pizza (1/2 of the recipe)
- Calories: 480
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Tzatziki Chicken Pizza, Naan Pizza, Mediterranean Pizza, Chicken Pizza
Find it online: https://foodbylina.com/tzatziki-chicken-pizza-recipe/
