Taco Bell Beefy Melt Burrito Recipe
This Taco Bell Beefy Melt Burrito recipe recreates the flavors of the popular fast-food item. A hearty and satisfying burrito filled with seasoned ground beef, refried beans, Mexican rice, crunchy Fritos, warm cheese dip, shredded Mexican cheese, sour cream, and optional salsa.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 burritos 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
For the Beef Mixture:
- 1 pound lean ground beef
- 1 (1 oz) packet taco seasoning
- 1/4 cup water (or beef broth)
Additional Ingredients:
- 1 cup refried beans (optional)
- 2 cups cooked Mexican rice (or instant Mexican rice)
- 4 Burrito sized flour tortillas
- 2 cups Fritos or Doritos
- 1 cup cheese dip, warmed (like Tostitos)
- 1 cup shredded Mexican cheese blend
- 1/2 cup sour cream
- Salsa (if desired)
Instructions
- Cook the Beef: In a sauté pan, cook the ground beef until no longer pink. Add taco seasoning and water, cook for another minute. Stir in refried beans.
- Prepare Rice and Tortillas: Cook the Mexican rice. Heat tortillas in the microwave.
- Assemble Burritos: Fill each tortilla with meat mixture, rice, Fritos, cheese dip, shredded cheese, and sour cream. Roll into burritos.
- Serve: Enjoy burritos as is or toast them in a pan. Serve with salsa if desired.
Nutrition
- Serving Size: 1 burrito
- Calories: 650
- Sugar: 3g
- Sodium: 1250mg
- Fat: 32g
- Saturated Fat: 14g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Taco Bell, Beefy Melt Burrito, Burrito Recipe, Mexican Burrito, Fast Food Inspired
Find it online: https://foodbylina.com/taco-bell-beefy-melt-burrito-recipe/
