Strawberry Banana Pudding Recipe
Indulge in the delightful flavors of this Strawberry Banana Pudding, a refreshing dessert that combines creamy pudding with fresh fruits for a satisfying treat.
- Author: moretti
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Mixing, Layering
- Cuisine: American
- Diet: Vegetarian
Pudding:
- 1.5 cups milk
- 1 cup plain Greek yogurt
- 3.4 oz instant vanilla pudding mix (regular or sugar free)
- 1/2 cup Whipped topping (Tru Whip or Cool Whip) (regular or sugar free)
Layers:
- 16 oz. strawberries (sliced)
- 4 bananas (sliced)
- 1/4 cup vanilla wafer cookies (crushed)
- extra whipped topping or cookies for topping
- Pudding: In a medium-sized bowl, mix milk, Greek yogurt, and vanilla pudding mix until thoroughly combined. Let set for 5 minutes or according to pudding package instructions.
- Layering: Next, mix in whipped topping to the pudding mix until combined.
- Assembly: In a large bowl or trifle dish, layer vanilla pudding, sliced strawberries, sliced bananas, then another layer of pudding, strawberries, etc until the bowl is full. Top with crushed vanilla wafer cookies and more whipped topping if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 20g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Strawberry Banana Pudding, Fruit Dessert, Easy Dessert Recipe