S’mores Rice Krispies Treats Recipe

Sweet, gooey, and utterly irresistible, S’mores Rice Krispies Treats are the comfort food mashup you never knew you needed! Imagine all the magic of a campfire s’more—crunchy graham crackers, creamy chocolate, and toasted marshmallow—melded together with classic Rice Krispies Treat nostalgia. These bars grip your tastebuds with a perfect balance of soft, chewy, crispy, and melt-in-your-mouth goodness, creating a bar that’s perfect for parties, lunch boxes, or late-night cravings. If you love dessert mashups that are easy to make and guaranteed to impress, S’mores Rice Krispies Treats deserve a starring role in your recipe file!

Ingredients You’ll Need

This recipe delivers maximum flavor with minimum fuss, relying on a few key pantry staples. Each ingredient brings something special to the table, from buttery richness to irresistible crunch. Here’s a closer look at what you’ll need:

• Salted Butter: The foundation of the treats, salted butter adds depth and balances the sweetness beautifully.
• Jumbo Marshmallows: Melting these creates that signature chewy, sticky texture we all crave.
• Vanilla Extract: Just a touch goes a long way, amplifying all the marshmallow and chocolate flavors.
• Rice Krispies: The classic snap, crackle, and pop gives these treats their trademark crunch.
• Golden Grahams Cereal: These bring the s’mores magic, echoing graham cracker flavor in every bite.
• Mini Marshmallows: Stirred in and sprinkled on top, they create pockets of extra gooeyness and that toasted look.
• Hershey Bars: Broken into pieces, they melt just enough to stay creamy but hold their iconic s’mores form.

How to Make S’mores Rice Krispies Treats

Step 1: Prep Your Pan

Start by lining a 9×9-inch baking dish with parchment paper, leaving some overhang for easy lifting later. You can also butter the dish for extra insurance and a touch of flavor. This step means your S’mores Rice Krispies Treats will pop right out when it’s time to slice and serve!

Step 2: Melt the Butter

Grab your largest saucepan and melt the salted butter over medium heat. Take a moment to enjoy that warm, nutty aroma—it’s the delicious base that ties these treats together!

Step 3: Add Jumbo Marshmallows

Toss in the jumbo marshmallows and gently stir. Keep the heat medium and stir patiently; marshmallows burn quickly, so don’t rush. You’re looking for a silky, cohesive marshmallow sauce with no lumps.

Step 4: Stir in Vanilla and Cereal Mix

Once your marshmallows are smooth and melty, remove the pan from the heat. Stir in the vanilla extract—just a teaspoon transforms the flavor. Quickly add the Rice Krispies, Golden Grahams, and 1 1/2 cups of mini marshmallows. Work fast to fold everything together before the mixture starts to set.

Step 5: Layer in the Chocolate and Marshmallows

Transfer half of the sticky cereal mixture into your prepped pan, spreading it into an even layer. Sprinkle this layer with half the broken Hershey bars and half of the remaining mini marshmallows, tucking some just beneath the surface for extra melty bliss.

Step 6: Add Remaining Layers & Top

Spoon the rest of the cereal mixture gently over your marshmallow-chocolate layer. Press lightly with a spatula—don’t pack too tightly, or you’ll lose that dreamy, gooey texture. Top with the final Hershey bar pieces and remaining mini marshmallows, gently pressing them in so they stick.

Step 7: Slice and Serve

Let your S’mores Rice Krispies Treats cool in the pan for at least 30 minutes (longer if you can stand the wait!). Use the parchment sling to lift them out, then slice into small, decadent squares. Now, all that’s left is to share—and maybe sneak an extra piece for yourself!

How to Serve S’mores Rice Krispies Treats

Garnishes

A simple dusting of crushed graham crackers turns each bar into an authentic s’mores experience, while a drizzle of melted chocolate over the top adds that extra wow factor. If you’re feeling adventurous, toast the top layer of marshmallows with a kitchen torch for true campfire vibes!

Side Dishes

S’mores Rice Krispies Treats shine at a summer party with cold milk, fresh strawberries, or even a scoop of vanilla ice cream on the side. For picnics or lunchboxes, pair them with chilled lemonade or sliced apples for a balanced treat.

Creative Ways to Present

Stack the squares on a rustic wooden board for a picnic chic look, or wrap individual pieces in waxed paper and twine for the perfect take-home treat. For parties, cut them into mini bites and skewer with toothpicks—instant dessert kabobs!

Make Ahead and Storage

Storing Leftovers

If you somehow have leftovers, store your S’mores Rice Krispies Treats in an airtight container at room temperature for up to three days. The marshmallows will stay fluffy and the chocolate soft—just as they should!

Freezing

You can freeze these treats if you want to make them far in advance. Wrap each bar tightly in plastic wrap and place in a freezer-safe bag or container. Thaw at room temperature for an hour or so and they’ll taste almost as fresh as day one.

Reheating

If you’d like to revive that gooey, just-made texture, pop a bar in the microwave on low for five to ten seconds. The marshmallows and chocolate will get wonderfully melty again, perfect for recreating the campfire experience at home.

FAQs

Can I use mini marshmallows instead of jumbo for the melted base?

Absolutely! Just use the same total weight (12 ounces) and stir patiently to melt them down evenly. Mini marshmallows melt even faster, making prep a breeze.

What if I don’t have Golden Grahams?

No problem—crushed graham crackers will give you the same toasty flavor. Start with about 1 1/2 cups of large crumbs, or use another graham-style cereal as a substitute.

Can I make S’mores Rice Krispies Treats gluten free?

Definitely! Use gluten free crispy rice cereal and gluten free graham cereal or crackers. Make sure your marshmallows and chocolate bars are certified gluten free as well.

How do I cut the treats cleanly?

Let the pan cool completely, then use a sharp knife sprayed lightly with nonstick spray. Wiping the knife with a warm, damp towel between cuts helps avoid sticking and creates perfect squares.

Can kids help make these?

Yes! Kids will love swirling marshmallows into butter, sprinkling on the chocolate bars, and pressing the mixture in the pan. Just make sure an adult handles the stovetop steps.

Final Thoughts

You truly haven’t lived until you’ve tasted the genius of S’mores Rice Krispies Treats—all the flavor of the campfire, but easy and mess-free. Whether you’re sharing them with friends or keeping a stash just for yourself, I know these gooey, chocolatey bars will become a new favorite. Give them a try, and prepare to fall in love with s’mores all over again!

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