S’mores Popcorn Balls Recipe
These S’mores Popcorn Balls are a delightful twist on the classic campfire treat. With gooey marshmallows, crunchy popcorn, and sweet chocolate chips, these popcorn balls are a fun and tasty snack for any occasion.
- Author: moretti
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 popcorn balls 1x
- Category: Snack/Dessert
- Method: Mixing, Shaping
- Cuisine: American
- Diet: Vegetarian
Popcorn:
- 3-ounce bag natural microwave popcorn (8 cups popped popcorn)
Marshmallow Mixture:
- 1/4 cup butter
- 10-ounce bag mini marshmallows
- 1/2 teaspoon vanilla extract
Add-Ins:
- 2 cups Golden Grahams cereal
- 1 cup mini semisweet chocolate chips
- Pop the Popcorn: Pop the popcorn according to package directions; set aside.
- Melt Butter: In a large saucepan, melt the butter.
- Cook Butter: Continue cooking until butter begins to turn golden brown.
- Add Marshmallows: Add marshmallows and stir constantly until melted.
- Stir in Vanilla: Remove from heat and stir in vanilla.
- Combine Ingredients: Add popcorn and Golden Grahams, fold into marshmallow mixture.
- Form Popcorn Balls: When mixture is cool enough, shape into balls.
- Add Chocolate Chips: Sprinkle with mini chocolate chips and press gently into the popcorn ball.
- Cool: Place on a lined surface to cool.
Nutrition
- Serving Size: 1 popcorn ball
- Calories: 180
- Sugar: 12g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Keywords: S'mores Popcorn Balls, Popcorn Balls Recipe, S'mores Recipe, Popcorn Snack, Marshmallow Treat