Ritz Crackers Party Sandwiches Recipe
These RITZ Crackers Party Sandwiches are a delightful appetizer featuring layers of thinly sliced deli ham and Swiss cheese sandwiched between buttery, crispy RITZ crackers. Enhanced with a flavorful butter mixture seasoned with Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion flakes, these bite-sized treats are perfect for gatherings and come together quickly for a crowd-pleasing snack.
- Author: lina
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 sandwiches 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Sandwich Assembly
- 96 RITZ® Crackers
- ½ lb thinly sliced deli ham
- ⅓ lb thinly sliced Swiss cheese
Butter Mixture
- 5 tablespoons unsalted butter
- 2 teaspoons Dijon mustard
- 1 teaspoon Worcestershire sauce
- ¼ teaspoon salt
- 2 teaspoons poppy seeds
- 1 teaspoon dried onion flakes
- Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the sandwiches.
- Layer Crackers: Arrange 24 RITZ® Crackers flat side down on a baking dish to create the base layer for the sandwiches.
- Add Ham and Cheese: Tear the deli ham into strips and place them evenly on each cracker, then add a slice of Swiss cheese on top of the ham.
- Top Crackers: Place another RITZ® Cracker on top of the cheese, rounded side up, to complete each sandwich.
- Prepare Butter Mixture: Melt the unsalted butter in a microwave-safe bowl. Whisk in Dijon mustard, Worcestershire sauce, and salt until well combined.
- Apply Butter Mixture and Sprinkle: Drizzle the butter mixture evenly over the sandwiches, then sprinkle with poppy seeds and dried onion flakes for added flavor and texture.
- Bake: Bake the assembled sandwiches in the preheated oven for 10–12 minutes or until they are golden brown and bubbly, then remove and serve warm.
Notes
- Make sure to use thinly sliced deli ham and Swiss cheese for easy layering and better texture.
- Feel free to substitute Dijon mustard with yellow mustard for a milder flavor.
- Use fresh or dried onion flakes according to availability; dried onion flakes add a nice savory crunch.
- These sandwiches are best served warm right out of the oven for optimal crispiness and taste.
- They can be prepared ahead of time and baked just before serving to save time at parties.
Keywords: RITZ Crackers, party sandwiches, appetizer, bite-sized snacks, ham and cheese, easy appetizer, game day food