Healthy Chocolate Chip Cookies Recipe
These Healthy Chocolate Chip Cookies are a guilt-free treat that you can enjoy anytime. Made with wholesome ingredients and packed with delicious flavors, these cookies are sure to become a family favorite.
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients:
- 1 cup oat flour
- 1/2 tsp baking soda
- 1/4 tsp salt
Wet Ingredients:
- 4 tbsp coconut sugar (or brown sugar)
- 4 tbsp white sugar (or additional coconut sugar)
- 1/3 cup chocolate chips (or more if desired)
- 1/3 cup chopped nuts (optional)
- 1 tsp pure vanilla extract
- 2 tbsp vegetable or melted coconut oil
- 3–5 tbsp milk (of choice, as needed)
Instructions
- Preheat Oven: Preheat the oven to 380 degrees Fahrenheit.
- Combine Ingredients: In a bowl, mix the oat flour, baking soda, and salt. Add the coconut sugar, white sugar, chocolate chips, nuts, vanilla extract, oil, and milk. Mix well to form a dough.
- Form Cookies: Shape the dough into small balls and place them on a baking sheet. For softer cookies, refrigerate the dough until cold before baking.
- Bake: Bake the cookies for about 9 minutes. Remove from the oven when slightly undercooked and let them cool on the tray for 10 minutes.
- Serve: Enjoy these delicious cookies as a healthy treat!
Notes
- For a variation, try adding dried fruits or seeds to the cookie dough.
- Store leftover cookies in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 140
- Sugar: 8g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Healthy, Chocolate Chip Cookies, Gluten-Free, Vegan, Dessert
Find it online: https://foodbylina.com/preheat-oven-to-380-degrees-recipe/
