Meat Lovers Pizza Casserole Recipe
Indulge in the ultimate comfort food with this Meat Lovers Pizza Casserole Recipe. It’s a hearty and cheesy dish loaded with pasta, ground beef, sausage, pepperoni, and bacon, all baked to perfection.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: None
Ingredients
Scale
Pasta:
- 12 ounces penne or rotini pasta
Meat Mixture:
- 1 pound ground beef
- 1/2 pound crumbled Italian sausage
- 1/2 cup pepperoni slices
- 1/2 cup cooked and crumbled bacon
Sauce and Cheeses:
- 2 cups marinara sauce or pizza sauce
- 1 teaspoon Italian seasoning
- 2 cups shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon optional red pepper flakes
Instructions
- Cook the Pasta: Cook the pasta according to the package instructions. Drain and set aside.
- Cook the Meat: In a skillet, brown the ground beef and Italian sausage. Drain excess fat.
- Preheat Oven: Preheat to 375°F (190°C).
- Mix Ingredients: Combine pasta, meat, pepperoni, bacon, sauce, Italian seasoning, garlic powder, and red pepper flakes in a bowl.
- Assemble: Transfer mixture to a greased baking dish. Top with cheeses.
- Bake: Bake for 20-25 minutes until cheese is melted and bubbly.
- Serve: Allow to cool slightly before slicing and serving.
Notes
- This casserole can be customized with your favorite pizza toppings.
- Feel free to add extra veggies like bell peppers or mushrooms for added flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 4g
- Sodium: 780mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0.5g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg
Keywords: Meat Lovers Pizza Casserole, Pasta Bake, Cheesy Casserole
Find it online: https://foodbylina.com/meat-lovers-pizza-casserole-recipe/
