Loaded Cauliflower Rice {Super Cheesy!} Recipe
A delicious and satisfying recipe for Loaded Cauliflower Rice that is super cheesy and flavorful. This low-carb alternative to traditional loaded potatoes is sure to be a hit with your family and friends.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cauliflower Rice:
- 6 cups steamed cauliflower (riced)
Cheese Mixture:
- 2 cups shredded cheese
- 2 tsp ranch seasoning
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 cup sour cream
- 1/4 cup heavy cream
Additional Toppings:
- 4 tablespoons real bacon bits
Instructions
- Measure and steam cauliflower rice: Steam the riced cauliflower according to package directions.
- Combine ingredients: In a bowl, mix the cauliflower with cheese, ranch seasoning, onion powder, garlic powder, sour cream, and heavy cream.
- Mix well: Stir until the cheese and cream are fully melted and incorporated.
- Top and serve: Season with salt, pepper, and bacon bits. Serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 620mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 75mg
Keywords: Loaded Cauliflower Rice, Cheesy Cauliflower Rice, Low-Carb Recipe, Cauliflower Recipes
