How to Make Garlic Bread With White Bread Recipe
A quick and easy recipe for crispy, flavorful garlic bread made with white or wholegrain bread, garlic butter, and parmesan cheese. Perfect as a side dish or snack, this garlic bread is ready in just a few minutes using simple pantry ingredients.
- Author: lina
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: 6 slices 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Garlic Bread Ingredients
- 6 slices of regular sliced bread (white or wholegrain) (or keto bread)
- 1/3 cup of butter (about 78 grams), room temperature
- 3 tsp garlic powder
- 1 tsp dried parsley
- 1 tbsp parmesan cheese
- 1/2 tsp salt
- Preheat Oven: Preheat your oven to 400°F (200°C). Line a cookie sheet with baking paper or aluminum foil for easy cleanup, then place 6 slices of bread on the sheet.
- Prepare Garlic Butter: In a small bowl, combine the room temperature butter, garlic powder, dried parsley, salt, and parmesan cheese until the mixture is well blended.
- Spread Butter on Bread: Evenly spread the garlic butter mixture on both sides of each bread slice to ensure maximum flavor.
- Bake the Bread: Return the slices to the cookie sheet and bake at 400°F for 3 minutes. Remove from oven, flip each slice using a fork or tongs, then bake for an additional 2 to 3 minutes until the bread is golden and crispy.
- Serve: Enjoy the garlic bread immediately while hot and crispy for the best taste and texture.
Notes
- For extra freshness, use fresh parsley instead of dried if available.
- You can substitute garlic powder with minced fresh garlic, using about 1 clove finely minced.
- If you prefer a cheesier flavor, sprinkle additional parmesan on top before the final bake.
- To make this recipe keto-friendly, use keto bread as an alternative.
- Serve garlic bread warm for optimal crunch and flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 140
- Sugar: 0.5g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 5.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0.5g
- Protein: 3g
- Cholesterol: 25mg
Keywords: garlic bread, garlic bread recipe, easy garlic bread, garlic butter bread, quick side dish, parmesan garlic bread