Honey BBQ Crockpot Meatballs Recipe
These Honey BBQ Crockpot Meatballs are the perfect blend of sweet and savory, making them a crowd-pleasing appetizer or main dish for any occasion. The combination of BBQ sauce, honey, and grape jelly creates a sticky, flavorful glaze that coats the tender meatballs, making them irresistible.
- Prep Time: 5 minutes
- Cook Time: 1-2 hours
- Total Time: 1-2 hours 5 minutes
- Yield: 8 servings 1x
- Category: Appetizer, Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Ingredients:
- 2 lb frozen meatballs
- 1 cup BBQ sauce
- 1/3 cup honey
- 1/3 cup grape jelly
- Chopped parsley (optional)
Instructions
- Whisk together the sauce: In a bowl, combine the BBQ sauce, honey, and grape jelly, whisking until smooth.
- Cook the meatballs: Place the frozen meatballs in a crockpot, then pour the sauce over them.
- Cook: Set the crockpot to high for 1 hour or low for 2 hours, allowing the meatballs to simmer in the flavorful sauce.
- Serve: Once cooked, sprinkle with chopped parsley if desired before serving.
Nutrition
- Serving Size: 1 meatball
- Calories: 120
- Sugar: 8g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Honey BBQ Meatballs, Crockpot Meatballs, BBQ Meatballs Recipe
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