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Ground Beef and Dumplings Recipe

Ground Beef and Dumplings Recipe

4.7 from 7 reviews

A comforting and hearty dish, Ground Beef and Dumplings combines savory ground beef with fluffy dumplings in a flavorful broth. This recipe is perfect for a cozy family meal on a chilly evening.

Ingredients

Scale

Ground Beef:

  • 1 pound

Onion:

  • 1 medium, diced

Garlic:

  • 2 cloves, minced

Beef broth:

  • 2 cups

All-purpose flour:

  • 2 cups

Baking powder:

  • 2 tablespoons

Salt:

  • 1 teaspoon

Sugar:

  • 1 teaspoon

Milk:

  • 1 cup

Olive oil:

  • 2 tablespoons

Worcestershire sauce:

  • 1 tablespoon

Black pepper:

  • 1/2 teaspoon

Fresh parsley:

  • for garnish (optional)

Instructions

  1. Step 1: Prepare the Ground Beef
    In a large skillet, cook the ground beef over medium heat until browned. Break it apart as it cooks to ensure it is evenly browned. Drain excess grease if necessary.
  2. Step 2: Add Seasoning and Vegetables
    Once the beef is cooked, add the chopped onions, garlic, and any other desired vegetables. Season with salt, pepper, and other herbs or spices to taste. Cook until the vegetables are soft.
  3. Step 3: Prepare the Broth
    In a separate pot, combine beef broth with additional seasonings. Bring this mixture to a simmer on the stove.
  4. Step 4: Mix in the Dumplings
    Prepare the dumpling dough as per your chosen recipe. Drop spoonfuls of the dumpling mixture into the simmering broth. Ensure they do not touch to allow for proper cooking.
  5. Step 5: Simmer the Dish
    Cover the pot and let the dumplings simmer in the broth for the recommended time until they are cooked through and fluffy.
  6. Step 6: Combine and Serve
    Carefully combine the ground beef mixture with the dumplings and broth. Stir gently to mix everything together. Serve hot in bowls.

Notes

  • Optional Ingredients: Feel free to incorporate extra ingredients like frozen peas or carrots for added nutrition and flavor.
  • Dumpling Variations: There are many dumpling recipes available that can vary in flavor and texture; choose one that suits your taste preferences.

Nutrition

Keywords: Ground Beef, Dumplings, Comfort Food, Family Meal, Easy Recipe