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Easy Rum Balls Recipe

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★★★★★

4.7 from 66 reviews

This easy Rum Balls recipe combines a sweet and buttery mixture with a splash of rum and tangy lemon juice, folded with crunchy pecans, then chilled to perfection. These bite-sized treats are perfect for parties or holiday gatherings, offering a no-bake, fuss-free dessert that’s rich in flavor and delightfully tender.

Ingredients

Scale

Ingredients

  • 2 pounds powdered sugar
  • 1 1/2 sticks of butter (about 12 tablespoons or 170 grams), softened
  • 1 tablespoon + 1 teaspoon lemon juice
  • 1/2 cup rum
  • 1 cup chopped pecans
  • Optional: sprinkles for rolling

Instructions

  1. Mix Liquids: In a small bowl, combine the rum and lemon juice thoroughly. Set this mixture aside to allow the flavors to meld.
  2. Combine Butter and Sugar: In a larger mixing bowl, cream together the softened butter and powdered sugar until the mixture is smooth and well blended.
  3. Add Rum Mixture: Gradually pour in the rum and lemon juice mixture into the butter and powdered sugar blend, stirring continuously to combine the ingredients evenly.
  4. Fold in Pecans: Gently fold the chopped pecans into the rum-infused mixture ensuring even distribution without overmixing.
  5. Shape Balls: Using your hands or an ice cream scoop, shape the mixture into uniform 1-inch diameter balls for consistent size and presentation.
  6. Optional Rolling: If desired, roll each ball in sprinkles to add a colorful and festive touch to your treats.
  7. Chill: Place the shaped rum balls on a tray or plate and refrigerate for at least 1 hour to firm up and enhance flavor melding.
  8. Serve and Enjoy: Once chilled, serve the rum balls as a sweet treat at parties or gatherings.

Notes

  • Use softened butter for easier mixing and smoother texture.
  • Substitute walnuts or almonds for pecans if preferred.
  • For a non-alcoholic version, replace rum with rum extract or additional lemon juice.
  • Chill time is essential for the mixture to firm up properly before serving.
  • Store rum balls in an airtight container in the refrigerator for up to 1 week.

Keywords: rum balls, easy rum balls, no bake dessert, holiday treats, party snacks, rum desserts

Find it online: https://foodbylina.com/easy-rum-balls-recipe/