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Easy Herb-Roasted Chicken Recipe for Sunday Dinner

Delicious Recipe
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★★★★★

4.9 from 24 reviews

This Herb-Roasted Chicken is a classic Sunday dinner recipe that delivers juicy, flavorful chicken with a crispy herb-infused skin. Perfect for families looking to enjoy a comforting and satisfying meal packed with fresh lemon, garlic, and aromatic herbs.

Ingredients

Scale

For the Chicken

  • 1 whole chicken (about 4–5 pounds)
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • ½ teaspoon freshly ground black pepper

For the Stuffing

  • 1 lemon, halved
  • 4 garlic cloves, smashed
  • 2–3 sprigs fresh thyme
  • 2–3 sprigs fresh rosemary
  • 2–3 sprigs fresh parsley

Instructions

  1. Preheat Oven: Preheat your oven to 425°F (220°C) to ensure it is hot enough for roasting and yielding a crispy skin.
  2. Prepare Chicken: Pat the chicken dry with paper towels to remove excess moisture. Rub olive oil all over the chicken skin, then season generously with salt and freshly ground black pepper. Stuff the cavity with lemon halves, smashed garlic cloves, and fresh herb sprigs (thyme, rosemary, and parsley) for aroma and flavor.
  3. Roast: Place the prepared chicken breast-side up in a roasting pan. Roast in the preheated oven for approximately 1 hour and 30 minutes, or until a meat thermometer inserted into the thickest part of the thigh reads 165°F (75°C). This ensures the chicken is fully cooked and juicy.
  4. Rest: Remove the chicken from the oven and let it rest for 10-15 minutes. Resting allows the juices to redistribute inside the meat for more tender and moist results before carving.

Notes

  • Use a meat thermometer to accurately check doneness and avoid overcooking.
  • You can substitute fresh herbs with dried herbs, but reduce the quantity by half.
  • Let the chicken rest covered loosely with foil to keep it warm and moist.
  • For crispier skin, avoid covering the chicken while roasting.
  • Pair with roasted vegetables or a fresh green salad for a complete meal.

Nutrition

Keywords: herb roasted chicken, Sunday dinner, family meal, roasted chicken recipe, garlic lemon chicken

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