Copycat Trader Joe’s Chili Onion Crunch Recipe

Introduction

This Copycat Trader Joe’s Chili Onion Crunch is a flavorful and spicy condiment that adds a punch to any dish. It combines crispy onion, garlic, and smoky chili spices in olive oil for a delicious crunch.

Ingredients

• 1/4 cup dried onion (minced)
• 1/4 cup dried garlic (minced)
• 1 tablespoon smoked paprika
• 1/2 teaspoon sea salt
• 1 1/2 tablespoons crushed red pepper flakes
• 1/2 teaspoon chili powder
• 3/4 cup olive oil

Instructions

1. Step 1: In a small bowl, combine the dried onion, dried garlic, smoked paprika, sea salt, crushed red pepper flakes, and chili powder.
2. Step 2: Pour in the olive oil and stir thoroughly until all ingredients are well mixed.
3. Step 3: Transfer the mixture into a clean small mason jar or airtight container.
4. Step 4: Store the jar in your pantry and enjoy as a spicy topping on your favorite meals.

Tips & Variations

• For extra crunch, toast the dried minced onion and garlic lightly before mixing.
• Adjust the amount of crushed red pepper flakes to control the heat level.
• Use avocado oil instead of olive oil for a milder flavor.

Storage

Store your chili onion crunch in an airtight jar in the pantry. It stays fresh for up to two months. No refrigeration is needed. Before each use, give it a gentle stir to redistribute the spices.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use fresh onion and garlic instead of dried?

Fresh onion and garlic contain moisture which will change the texture and shelf life of this spice mix. Dried minced onion and garlic are best for achieving the crunchy texture and longer storage.

Is this chili onion crunch gluten-free?

Yes, all ingredients in this recipe are naturally gluten-free, making it safe for those avoiding gluten.

Copycat Trader Joe’s Chili Onion Crunch Recipe

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★★★★★

4.5 from 238 reviews

This Copycat Trader Joe’s Chili Onion Crunch is a flavorful, spicy condiment made with dried onions, garlic, smoked paprika, chili powder, red pepper flakes, sea salt, and olive oil. It comes together quickly with no cooking required, delivering a crunchy, aromatic punch perfect for elevating your dishes.

• Author: lina
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: 1 small jar (about 1 cup) 1x
• Category: Condiment
• Method: No-Cook
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

Ingredients

• 1/4 Cup Dried Onion (minced)
• 1/4 Cup Dried Garlic (minced)
• 1 Tablespoon Smoked Paprika
• 1/2 Teaspoon Sea Salt
• 1 1/2 Tablespoons Crushed Red Pepper Flakes
• 1/2 Teaspoon Chili Powder
• 3/4 Cup Olive Oil

Instructions

1. Add Ingredients: Place all the dried onion, dried garlic, smoked paprika, sea salt, crushed red pepper flakes, chili powder, and olive oil into a small mixing bowl.
2. Mix Ingredients: Thoroughly stir the mixture to ensure all spices and dried ingredients are evenly combined and coated in olive oil.
3. Transfer and Store: Pour the mixed chili onion crunch into a small mason jar or airtight container.
4. Store: Keep the jar in your pantry, where it will stay fresh for up to two months. Use it to add heat and crunch to your favorite meals.

Notes

• This recipe requires no cooking, making it quick and easy to prepare.
• Storage in an airtight container helps maintain freshness and flavor.
• Adjust the crushed red pepper flakes according to your preferred spice level.
• Use as a topping for noodles, soups, rice dishes, or as a flavorful condiment.
• Shake or stir before use as the oil and solids may settle.

Keywords: Trader Joe’s, chili onion crunch, copycat recipe, spicy condiment, dried onion, chili oil, no cook condiment, flavorful topping