Buffalo Chicken Dip Recipe
A delicious and creamy Buffalo Chicken Dip recipe that’s perfect for parties, game days, or any gathering. This crowd-pleasing appetizer is packed with shredded chicken, cream cheese, ranch dressing, hot sauce, and two kinds of cheese, baked to gooey perfection.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Chicken:
- 3 large boneless skinless chicken breasts (boiled and shredded)
For the Dip:
- 8 ounces cream cheese (cubed)
- 1 cup ranch dressing (homemade or store-bought)
- 1 cup hot sauce (Frank’s RedHot)
- 1 teaspoon freshly ground black pepper
- 1 teaspoon garlic powder
- 1/2 cup green onion (chopped)
- 1.5 cups mozzarella cheese (shredded, divided)
- 1.5 cups cheddar cheese (shredded, divided)
Instructions
- Cook the chicken: Boil the chicken breasts until fully cooked. Shred and set aside.
- Preheat: Preheat oven to 350°F and grease a 9×9-inch baking pan.
- Prepare the sauce: In a saucepot, combine cream cheese, ranch dressing, hot sauce, pepper, and garlic powder over medium-low heat until smooth.
- Combine: Mix in shredded chicken, green onion, 1 cup mozzarella, and 1 cup cheddar cheese. Transfer to baking pan and top with remaining cheese.
- Bake: Bake for 20-30 minutes until bubbly. Broil for 2-3 minutes until golden brown.
- Serve: Enjoy with chips, veggies, or crackers.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 90mg
Keywords: Buffalo Chicken Dip, Appetizer, Party Food, Game Day Snack
Find it online: https://foodbylina.com/buffalo-chicken-dip-recipe/
