Blue Moon Ice Cream Recipe

Introduction

Blue Moon Ice Cream is a fun and colorful treat with a unique raspberry and lemon flavor combination. This easy recipe lets you create creamy, vibrant ice cream in just a few steps using your Ninja Creami machine.

Ingredients

• 1½ cups milk
• ⅓ cup heavy cream
• 2 tablespoons instant vanilla pudding mix
• 1 teaspoon raspberry extract
• ½ teaspoon lemon extract
• 15 drops blue food coloring

Instructions

1. Step 1: In your pint container, combine the milk, vanilla pudding mix, heavy cream, raspberry extract, lemon extract, and blue food coloring. Whisk everything together until well mixed. Cover the pint container and freeze it for 24 hours.
2. Step 2: After freezing, process the mixture in your Ninja Creami machine using the “Ice Cream” setting.
3. Step 3: Check the texture of the ice cream. If it seems chalky or not creamy enough, make a hole in the center of the ice cream and add 1 tablespoon of water or milk. Then use the “re-spin” function on your machine.
4. Step 4: Repeat the re-spin process as needed until the ice cream reaches your desired creamy consistency.
5. Step 5: Serve topped with sprinkles, Fruity Pebbles cereal, or cherries for an extra fun twist.

Tips & Variations

• For a stronger fruit flavor, try adding a little more raspberry or lemon extract to taste.
• If you don’t have blue food coloring, a small amount of natural blueberry juice can be used instead.
• Mix in some chopped white chocolate or crushed cookies for extra texture.
• Use whole milk for a richer texture or substitute with almond milk for a dairy-free version, though the texture may vary slightly.

Storage

Store any leftover Blue Moon Ice Cream in an airtight container in the freezer for up to one week. To soften before serving, let it sit at room temperature for 5-10 minutes or warm slightly in the microwave for 10 seconds. Stir well before scooping.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make Blue Moon Ice Cream without the Ninja Creami machine?

This recipe is designed specifically for the Ninja Creami for the best texture, but you can try freezing and stirring the mixture manually every 30 minutes until firm. The texture might be less smooth.

What if I don’t have vanilla pudding mix?

The instant vanilla pudding mix adds thickness and creaminess. You can substitute it with 1 tablespoon of cornstarch dissolved in milk, but results may vary slightly.

Blue Moon Ice Cream Recipe

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4.5 from 109 reviews

Blue Moon Ice Cream is a whimsical and creamy homemade treat bursting with fruity raspberry and citrus lemon flavors, enhanced with vibrant blue coloring for a fun twist. Made effortlessly in the Ninja Creami ice cream maker, this recipe yields a smooth, dreamy dessert perfect for a quick indulgence.

• Author: lina
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 24 hours 10 minutes
• Yield: 2 servings 1x
• Category: Dessert
• Method: Blending
• Cuisine: American

Ingredients

Scale 1x2x3x

Ice Cream Base

• 1½ cups milk
• ⅓ cup heavy cream
• 2 tablespoons instant vanilla pudding mix
• 1 teaspoon raspberry extract
• ½ teaspoon lemon extract
• 15 drops blue food coloring

Instructions

1. Combine Ingredients: In your pint container, combine the milk, instant vanilla pudding mix, heavy cream, raspberry extract, lemon extract, and blue food coloring. Whisk thoroughly to ensure the mixture is well blended and uniform in color.
2. Freeze the Mixture: Cover the pint container tightly and place it in the freezer. Freeze the mixture for 24 hours to fully solidify into a frozen block ready for processing in the Ninja Creami machine.
3. Process in Ninja Creami: After freezing, place the pint in your Ninja Creami machine and select the “Ice Cream” setting to churn the mixture into creamy ice cream.
4. Adjust Texture if Needed: Check the ice cream’s texture. If it appears chalky or less creamy than desired, create a small hole in the center of the ice cream and add 1 tablespoon of milk or water. Then use the “re-spin” function on the machine to improve creaminess.
5. Repeat Texture Adjustment: Continue to re-spin as necessary until the ice cream reaches your preferred smooth and creamy texture.
6. Serve with Toppings: For extra fun and flavor, top your Blue Moon Ice Cream with sprinkles, Fruity Pebbles cereal, or cherries before serving.

Notes

• The instant vanilla pudding mix acts as a stabilizer giving the ice cream a creamy texture without needing heavy churn times.
• Be careful when adding food coloring; use blue drops gradually to achieve the perfect shade without overpowering the flavor.
• If you don’t have a Ninja Creami, a similar ice cream maker can potentially be used but textural results may vary.
• Allow the ice cream to sit at room temperature for a few minutes after processing for easier scooping.
• For a dairy-free version, substitute milk and cream with coconut milk and use a compatible pudding mix.

Keywords: Blue Moon Ice Cream, homemade ice cream, Ninja Creami recipe, fruity ice cream, raspberry lemon dessert