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Best Guacamole Recipe (Easy & Healthy) Recipe

4.5 from 136 reviews

This Best Guacamole Recipe is a simple, quick, and healthy Mexican-inspired dip made with fresh ripe avocados, tangy lime juice, and colorful, crunchy vegetables. Perfect as a snack, appetizer, or topping for tacos and salads, this easy guacamole combines creamy texture with vibrant flavors in just 10 minutes.

Ingredients

Scale

Guacamole Ingredients

  • 3 large ripe avocados
  • 1/2 cup diced red onion
  • 1/2 cup diced tomato
  • 1/4 cup fresh cilantro, chopped
  • 1 small jalapeño pepper, finely diced with seeds removed
  • 2 garlic cloves, minced
  • 2 tbsp lime juice
  • 3/4 tsp salt
  • 1/4 tsp black pepper

Instructions

  1. Mash the Avocados: Add the ripe avocados to a large bowl. Using a potato masher or a large fork, mash the avocados until they reach a nearly smooth consistency, leaving a little texture for creaminess.
  2. Add Fresh Ingredients: To the mashed avocados, add the diced red onion, diced tomato, chopped cilantro, finely diced jalapeño (with seeds removed for mild heat), minced garlic, lime juice, salt, and black pepper.
  3. Combine and Serve: Mix all the ingredients thoroughly until evenly combined. Taste and adjust seasoning if needed. Serve immediately as a dip or accompaniment to your favorite dishes.

Notes

  • Choose ripe avocados that yield slightly to gentle pressure for the best creamy texture.
  • Removing jalapeño seeds reduces heat; keep them for a spicier guacamole.
  • Use freshly squeezed lime juice for bright flavor and to prevent browning.
  • This guacamole is best enjoyed fresh but can be stored in an airtight container with plastic wrap pressed directly on the surface to minimize oxidation for up to 1 day.
  • Feel free to customize by adding diced onion types, roasted corn, or a dash of cumin for variety.

Keywords: guacamole, avocado dip, easy guacamole, healthy guacamole, Mexican dip, party appetizer, quick snack