Baked Sweet Potato Fries Recipe
Enjoy crispy and flavorful Baked Sweet Potato Fries with this easy recipe. These fries are a healthier alternative to traditional fries and make a delicious side dish or snack.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Sweet Potato Fries:
- 4 medium sweet potatoes, peeled and cut into thin sticks (about 1/4″ x 3″)
Seasoning:
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika or chili powder (optional)
- 2 Tablespoons oil (canola or olive oil)
Instructions
- Preheat the oven: Preheat the oven to 415°F. Line a baking sheet with parchment paper or lightly spray foil with nonstick cooking spray.
- Mix seasoning: In a small bowl, combine salt, pepper, garlic powder, and paprika/chili powder.
- Bake: Arrange sweet potato sticks in a single layer on the baking sheet. Toss with oil, sprinkle the seasoning evenly, and bake for 15 minutes. Flip and bake for an additional 10-15 minutes until crispy.
- Serve: Serve the fries hot and enjoy with your favorite dipping sauce.
Notes
- If you prefer extra-crispy fries, follow the additional instructions in the notes section.
Nutrition
- Serving Size: 1 serving
- Calories: 180 kcal
- Sugar: 7g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Baked Sweet Potato Fries, Healthy Fries Recipe, Homemade Sweet Potato Fries
Find it online: https://foodbylina.com/baked-sweet-potato-fries-recipe/
