Avocado Crack Dip Recipe
Creamy and flavorful, this Avocado Crack Dip is a crowd-pleasing appetizer that is perfect for parties or gatherings. Packed with fresh avocados, cherry tomatoes, feta cheese, and a blend of seasonings, this dip is sure to be a hit!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 6-8 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 3 large avocados (chopped into small chunks)
- 1-pint cherry tomatoes (chopped into small chunks)
- 4 ounces plain crumbled feta cheese
- 1 small bunch of fresh parsley (chopped fine)
- 1 tbsp olive oil
- 1.5 tbsp red wine vinegar
- 1/2 tsp or more of garlic powder
- Salt and pepper to taste
- 1/4 cup chopped fresh onion or 1 tsp onion powder (optional)
- 1 bag tortilla chips for serving
Instructions
- Combine Ingredients: Except for the avocados, combine all of the ingredients together in a bowl.
- Refrigerate: Refrigerate for a few hours or overnight.
- Add Avocados: Chop the avocados and gently stir them in just before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 190mg
- Fat: 17g
- Saturated Fat: 4g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 8mg
Keywords: Avocado Crack Dip, Avocado Dip, Party Dip, Appetizer, Easy Dip Recipe
Find it online: https://foodbylina.com/avocado-crack-dip-recipe/
