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Avocado Breakfast Sandwich Recipe

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★★★★★

4.5 from 751 reviews

This Avocado Breakfast Sandwich is a quick and delicious restaurant-style sandwich made at home with layers of Swiss cheese, Cheddar cheese, ripe avocado slices, and perfectly fried eggs between buttery toasted Italian bread. Packed with protein and flavorful cheeses, this sandwich is a satisfying way to start your day and keep you full until lunch.

Ingredients

Scale

For the Sandwich

  • 1 tablespoon olive oil
  • 2 large eggs
  • Salt and ground black pepper, to taste
  • 1 tablespoon butter, softened
  • 2 slices Italian bread
  • 1 ounce Swiss cheese, sliced
  • 1 ounce Cheddar cheese, sliced
  • ½ ripe avocado, sliced

Instructions

  1. Gather Ingredients: Collect all required ingredients to have them ready for assembling and cooking the sandwich.
  2. Fry Eggs: Heat the olive oil in a skillet over medium heat. Crack the eggs into the skillet and cook for 1 to 2 minutes. Flip the eggs and cook for another 2 to 5 minutes, or until they are cooked to your liking. Transfer the eggs to a plate and season with salt and black pepper to taste.
  3. Prepare Bread: Spread softened butter onto one side of each slice of Italian bread. Heat the skillet again over medium heat. Place the bread slices butter-side down onto the hot skillet.
  4. Assemble Sandwich: Quickly layer one slice of Swiss cheese on one bread slice, then add one fried egg, followed by the Cheddar cheese, another fried egg, and sliced avocado. Top with the remaining slice of bread, butter-side up.
  5. Grill Sandwich: Carefully flip the sandwich to grill the other side until the bread is golden brown, about 3 to 4 minutes. Press lightly for even toasting and melting of cheese.
  6. Serve: Remove the sandwich from the skillet and cut it in half. Serve immediately while warm.

Notes

  • To make two sandwiches, double the recipe and use a whole avocado instead of half.
  • Sourdough bread can be used as a substitute for Italian bread for a different texture and flavor.
  • American cheese can replace Cheddar cheese if preferred or for a milder taste.
  • For a spicy kick, sprinkle Sriracha salt on the eggs or avocado as recommended by some home cooks.

Keywords: Avocado Breakfast Sandwich, Fried Egg Sandwich, Cheddar Cheese Sandwich, Swiss Cheese Sandwich, Easy Breakfast, Quick Breakfast Sandwich, Protein Breakfast

Find it online: https://foodbylina.com/avocado-breakfast-sandwich-recipe/