Air Fryer Jelly Donuts Recipe
These Air Fryer Jelly Donuts are a quick and easy way to enjoy homemade jelly-filled treats without the hassle of deep-frying. Using refrigerated biscuit dough and a sweet raspberry jelly filling, these delightful donuts are sure to be a hit with your family and friends.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: 12 donuts 1x
- Category: Dessert
- Method: Air Fry
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 1 can refrigerated biscuit dough
- 1/2 cup melted butter
- 1/2 cup granulated sugar
- 1/2 cup raspberry jelly
Instructions
- Preheat the Air Fryer: Preheat the air fryer to 350 degrees Fahrenheit and spritz the basket with oil spray.
- Prepare the Biscuits: Open the tube of biscuits and arrange them in a single layer in the air fryer basket, ensuring space between each biscuit. You may need to work in batches.
- Oil Spray: Lightly spray the biscuits with oil spray.
- Air Fry: Air fry the biscuits for 5-6 minutes or until they turn golden brown.
- Prepare the Filling: While the donuts are cooking, fill a piping bag with raspberry jelly.
- Coat the Donuts: Remove the cooked biscuits from the air fryer, dunk them in melted butter, and coat them with granulated sugar.
- Fill with Jelly: Using the piping bag, insert the tip into the center of each donut and squeeze in the raspberry jelly filling.
- Serve: Serve the jelly-filled donuts warm and enjoy!
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 10g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 4.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Air Fryer Donuts, Jelly Donuts, Homemade Donuts, Easy Dessert Recipe
Find it online: https://foodbylina.com/air-fryer-jelly-donuts-recipe/
