Air Fryer Cinnamon Apple Rings Recipe

Introduction

Air Fryer Cinnamon Apple Rings are a quick and delicious treat that combines the natural sweetness of apples with warm cinnamon spice. Crisp on the outside and tender on the inside, these make a perfect snack or dessert in just about 20 minutes.

A white plate holds five cinnamon sugar-coated doughnuts stacked neatly, each doughnut showing a golden-brown crispy texture with a rough sugary surface. The cinnamon sugar mix appears as a light brown granular layer covering the entire outer ring of each doughnut. The dough itself is soft and slightly porous, with the edges showing a slight darker crispiness. The plate rests on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 large apples (preferably Granny Smith)
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon
  • Cooking spray

Instructions

  1. Step 1: Preheat the air fryer to 350°F (175°C).
  2. Step 2: Core and slice the apples into thin rings, about ¼ inch thick.
  3. Step 3: In a small bowl, mix together the sugar and cinnamon.
  4. Step 4: Coat the apple rings evenly in the cinnamon sugar mixture.
  5. Step 5: Prepare the air fryer basket by spraying it with cooking spray.
  6. Step 6: Arrange the apple rings in a single layer in the basket, avoiding overlap.
  7. Step 7: Air fry for 10-12 minutes, flipping the rings halfway through, until they are golden brown and crisp.
  8. Step 8: Serve warm, optionally topped with vanilla ice cream for extra indulgence.

Tips & Variations

  • For added flavor, sprinkle a pinch of nutmeg into the cinnamon sugar mixture.
  • Use Honeycrisp or Fuji apples if you prefer a sweeter and juicier bite.
  • To make it gluten-free and vegan, ensure your cooking spray fits those preferences.

Storage

Store leftover apple rings in an airtight container in the refrigerator for up to 2 days. Reheat them in the air fryer for 2-3 minutes at 350°F to restore crispness before serving.

How to Serve

A stack of five golden brown donuts sits on a white plate with a white marbled surface background. Each donut is covered evenly with a sugary cinnamon coating that gives a rough texture, highlighting the crispy outer layer. The donuts have a thick, soft appearance with a slightly rough surface from the sugar and cinnamon mix. The arrangement shows the donuts slightly overlapping each other, creating a cozy and inviting look. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a regular oven instead of an air fryer?

Yes, you can bake the apple rings on a parchment-lined baking sheet at 350°F (175°C) for about 15-20 minutes, flipping halfway through. However, the air fryer tends to make them crisper.

What type of apples work best for this recipe?

Granny Smith apples are ideal because their tartness balances the sweetness of the cinnamon sugar. However, you can also use Fuji, Honeycrisp, or Gala apples depending on your taste preference.

Print

Air Fryer Cinnamon Apple Rings Recipe

Crispy and sweet air fryer cinnamon apple rings make a deliciously healthy snack or dessert. Thinly sliced apples are coated in a cinnamon sugar mixture and air fried until golden brown and perfectly crisp. Serve warm for a comforting treat that pairs wonderfully with vanilla ice cream.

  • Author: lina
  • Prep Time: 7 minutes
  • Cook Time: 12 minutes
  • Total Time: 19 minutes
  • Yield: 4 servings 1x
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American

Ingredients

Scale

Apples

  • 2 large apples (preferably Granny Smith)

Coating

  • 2 tablespoons sugar
  • 1 teaspoon cinnamon

Others

  • Cooking spray

Instructions

  1. Preheat: Preheat the air fryer to 350°F (175°C) to ensure it’s at the right temperature for cooking the apple rings evenly.
  2. Core and Slice: Core the apples and slice them into thin rings, about ¼ inch thick, to create uniform pieces that will cook evenly and become crispy.
  3. Mix Cinnamon Sugar: In a small bowl, combine the sugar and cinnamon thoroughly to prepare the sweet coating for the apple rings.
  4. Coat Apple Rings: Toss the apple rings in the cinnamon sugar mixture, ensuring each ring is well coated for maximum flavor and caramelization.
  5. Prepare Air Fryer Basket: Lightly spray the air fryer basket with cooking spray to prevent sticking and help achieve a crisp texture.
  6. Arrange Apple Rings: Place the coated apple rings in a single layer in the air fryer basket to allow hot air to circulate around them for even cooking.
  7. Air Fry: Cook the apple rings at 350°F (175°C) for 10-12 minutes, flipping them halfway through to ensure they become golden brown and crisp on both sides.
  8. Serve: Serve the cinnamon apple rings warm. Optionally, top with vanilla ice cream for an extra indulgent dessert.

Notes

  • Use firm apples like Granny Smith for the best texture and flavor.
  • Adjust cinnamon and sugar according to your sweetness preference.
  • Ensure apple rings are sliced evenly to cook uniformly.
  • Flipping halfway through helps achieve an even crispiness.
  • Serve immediately for best texture, as they may soften upon cooling.

Keywords: Air Fryer Cinnamon Apple Rings, Air Fried Apples, Cinnamon Sugar Apples, Healthy Apple Snack, Air Fryer Dessert

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