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Chicken Cashew Crunch Salad: An Incredible Ultimate Recipe

2 Recipe

5.2 from 27 reviews

Chicken Cashew Crunch Salad is a delightful and satisfying dish that combines grilled chicken, crunchy vegetables, roasted cashews, and a flavorful dressing. It’s a perfect balance of textures and flavors, making it a favorite for lunch or a light dinner.

Ingredients

Scale

Grilled Chicken:

  • 2 chicken breasts, grilled and sliced

Salad:

  • 1 large head of romaine lettuce, chopped
  • 1 bell pepper (any color), diced
  • 1 carrot, julienned
  • 1 cup green onions, sliced
  • 1 cup unsalted cashews, roasted
  • ½ cup crispy chow mein noodles
  • ¼ cup fresh cilantro, chopped (optional)

Instructions

  1. Prepare the Chicken

    Grill the chicken breasts until fully cooked. Let them cool slightly, then slice into strips.

  2. Chop the Vegetables

    In a large bowl, combine romaine lettuce, bell pepper, carrot, and green onions.

  3. Add Cashews

    Toss in the roasted cashews for extra crunch.

  4. Make the Dressing

    Whisk together soy sauce, honey, sesame oil, rice vinegar, garlic, and ginger. Season with salt and pepper.

  5. Combine Ingredients

    Pour the dressing over the salad mixture and toss well to coat.

  6. Add Chicken

    Gently fold in the sliced grilled chicken.

  7. Top with Noodles

    Sprinkle crispy chow mein noodles on top for crunch.

  8. Garnish

    Add chopped cilantro for a fresh touch.

  9. Serve Immediately

    Plate the salad and enjoy fresh!

Nutrition

Keywords: Chicken Cashew Crunch Salad, Grilled Chicken Salad, Cashew Salad, Asian Salad Recipe